Sweet, melty, sublime. Buttery caramels kissed with pure vanilla, slow-cooked for velvety melt-in-your-mouth magic.
Vanilla Caramels
Suzanne’s Chocolate Vanilla Caramels are expertly handmade using a time-honored, slow-cooking method that creates an exquisitely smooth texture and rich, complex flavor. Infused with pure vanilla extract, these caramels are decadently soft, offering a perfect balance of sweetness and creaminess. The natural, aromatic essence of vanilla shines through in every bite, creating an indulgent experience that delights the senses. Treat yourself to a moment of pure luxury with these handcrafted, melt-in-your-mouth vanilla caramels. Gluten free.
Heavy Cream (Milk), Sugar, Light Corn Syrup (Corn Syrup, Salt, Vanilla), Butter (Milk), Vanilla Extract (Water, Sugar, Vanilla Bean Extractives), Kosher Salt.
- Net weight: 2.8 oz (80 g)
- Contains: Milk. Manufactured in a facility that also processes milk, peanuts, almonds, pecans, and coconut
- Gluten free
- Small-batch crafted: Featuring premium, locally sourced, and organic ingredients from the Pacific Northwest
- Artisan made in Beaverton, Oregon USA