Toasty, snappy, luscious. Buttery almond toffee snapped into milk chocolate bliss—finished with sea salt sparkle.
Milk Chocolate Almond Toffee Bark
Suzanne’s Chocolate Milk Chocolate Almond Toffee Bark combines the richness of smooth milk chocolate with a crunchy almond toffee center. The perfectly made toffee is made with sugar, butter, and a dash of kosher salt, creating a caramelized texture that doesn’t stick to your teeth, and is encased in creamy milk chocolate, topped with gently roasted slivered almonds, and a sprinkle of flaked sea salt for an extra layer of flavor. Each sumptuous bite offers a satisfying balance of flavors and textures, with a perfect harmony of sweetness, saltiness, and crunch. Gluten free.
Milk chocolate (cane sugar, full cream milk, cocoa butter, cacao beans, sunflower lecithin, vanilla beans), almonds, sugar, butter (milk), water, kosher salt, sea salt flakes.
- Net weight: 1.6 oz (45 g)
- Contains: Milk, Almond. Made in a facility that processes milk, almond, pecan, and coconut
- Gluten free
- Small-batch crafted: Featuring premium, locally sourced, and organic ingredients from the Pacific Northwest
- Artisan made in Beaverton, Oregon USA